Bagel Chips (3/29/13)

Bagel Chips
Bagel Chips

We had a lot of leftover bagels at home that were getting stale. I wanted to use them and decided to make bagel chips with them. I sliced them up put them on a baking sheet, sprinkled them with olive oil, salt, pepper, and seasoning and baked them in the oven for about 10 minutes. They smelled so good and looked exactly like the ones you can buy in a grocery store for $3.99 per bag. You can make them and store them like regular chips. It’s a great snack and goes nicely with hummus, dips, and can be used in salads as croutons. Save your stale bagels and bread. (Roxy Rusek)


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